Asian Egg Stuffed Tomato Toast

A healthy and flavorful Asian-inspired snack featuring eggs, onions, and tomatoes stuffed on crispy toast.

Steps

1. Preheat the oven to 350°F (180°C). 2. Cut out the center of the bread slice to create a well. 3. In a bowl, mix the egg, diced onion, and chopped tomato. 4. Pour the egg mixture into the bread well. 5. Bake in the oven for 10-15 minutes until the egg is cooked through. 6. Serve warm.

1 slice of bread 1 egg 1/4 onion, diced 1 small tomato, chopped